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When assessing body fluid compartments using tracers, the characteristics of the tracer determine its distribution within the body. Tracers are typically introduced into the vascular system, where they spread throughout body water until they encounter a barrier they cannot cross. Two primary barriers encountered by tracers are capillary membranes and cell membranes.
The properties of tracers used to measure different fluid compartments depend on their ability to permeate these barriers.
Compartment | Tracer Characteristic | Examples of Tracers |
---|---|---|
Plasma | Not permeable to capillary membranes | Albumin |
Extracellular Fluid | Permeable to capillary membranes but not cell membranes | Inulin, Mannitol, Sodium, Sucrose |
Total Body Water | Permeable to both capillary and cell membranes | Tritiated water, Urea |